Kebab House

About Kebab House:

L'étoile Is Vibrant Modern Restaurant Located in an Old Whaling Captain's House On the Island of Martha's Vineyard. the Menu Is Seasonally-Driven, Utilizing Native Ingredients Such As Produce, Herbs, and Berries From Local Farms and Shellfish From the Surrounding Waters, Along With Fresh Game Birds, Lamb and Other Meats. L'étoile Restaurant Was Established in May of 1986, Located Then in the Only Relais & Chateau Property On the Vineyard. L'étoile Moved in 2006 and Is Now Thriving in Its Fourth Season On North Water Street in the Former Tuscany Inn. L'etoile's New Welcoming and Cozy Location Is Highlighted by Its Casually Elegant Dining Rooms, Garden Terrace Offering Outdoor Dining, and Its Stylish Bar Which Offers, in Addition To the Dining Room Menus, Its Own Bar Menu and an Array of Specialty Cocktails and Sixteen Wines by the Glass. the Wine List Has an Extensive Selection of French and American Wines Along With Exceptional Wines From Italy, Spain, Chile, New Zealand and Australia. A Full Selection of Aperitifs and Digestives Are Also Offered. Celebration Cakes Creates Cakes for Weddings and Special Occasions Customized To Suit Your Whims, Delight Your Eyes and Satisfy Your Sweet Tooth. the Caviar Conection Is A Specialty Retail Outlet Where You Can Purchase Caviar and Smoked Seafoods Served At L'étoile. L'étoile Cooking Classes Are Hands-On, Two+ Hour Classes Taught by Chef/Owner Michael Brisson That Take the Mystery and Fear Out of Cooking and Entertaining. Classes Are Given in the Fall. Classes and Cooking Demonstrations Can Be Done in Individual Homes Daytime or Evenings December Through Mid-April. This Is A Popular Dinner Party Option. Prices Are Determined by Number of People and Complexity of the Menu. L'étoile Is the Perfect Venue for Your Special Occasions. the Restaurant And/Or Tented Patio Dining Area Are Available for Rehearsal Dinners, Wedding Receptions, Lunches and Brunches. the Bar and Patio Are Popular Venues for Wedding After-Parties and Can Accommodate Up To 40 People in the Bar and 70 On the Patio. After Parties Need To Rent Out the Rooms At the Fallon Above L'etoile We Are Open From Late April Through November 30th. We Serve Dinner Thursday-Sunday Evenings in the Shoulder Seasons and Nightly From June 15th Through Mid-Septermber. L'étoile Is Vibrant Modern Restaurant Located in an Old Whaling Captain's House On the Island of Martha's Vineyard. the Menu Is Seasonally-Driven, Utilizing Native Ingredients Such As Produce, Herbs, and Berries From Local Farms and Shellfish From the Surrounding Waters, Along With Fresh Game Birds, Lamb and Other Meats. L'étoile Restaurant Was Established in May of 1986, Located Then in the Only Relais & Chateau Property On the Vineyard. L'étoile Moved in 2006 and Is Now Thriving in Its Fourth Season On North Water Street in the Former Tuscany Inn. L'etoile's New Welcoming and Cozy Location Is Highlighted by Its Casually Elegant Dining Rooms, Garden Terrace Offering Outdoor Dining, and Its Stylish Bar Which Offers, in Addition To the Dining Room Menus, Its Own Bar Menu and an Array of Specialty Cocktails and Sixteen Wines by the Glass. the Wine List Has an Extensive Selection of French and American Wines Along With Exceptional Wines From Italy, Spain, Chile, New Zealand and Australia. A Full Selection of Aperitifs and Digestives Are Also Offered. Celebration Cakes Creates Cakes for Weddings and Special Occasions Customized To Suit Your Whims, Delight Your Eyes and Satisfy Your Sweet Tooth. the Caviar Conection Is A Specialty Retail Outlet Where You Can Purchase Caviar and Smoked Seafoods Served At L'étoile. L'étoile Cooking Classes Are Hands-On, Two+ Hour Classes Taught by Chef/Owner Michael Brisson That Take the Mystery and Fear Out of Cooking and Entertaining. Classes Are Given in the Fall. Classes and Cooking Demonstrations Can Be Done in Individual Homes Daytime or Evenings December Through Mid-April. This Is A Popular Dinner Party Option. Prices Are Determined by Number of People and Complexity of the Menu. L'étoile Is the Perfect Venue for Your Special Occasions. the Restaurant And/Or Tented Patio Dining Area Are Available for Rehearsal Dinners, Wedding Receptions, Lunches and Brunches. the Bar and Patio Are Popular Venues for Wedding After-Parties and Can Accommodate Up To 40 People in the Bar and 70 On the Patio. After Parties Need To Rent Out the Rooms At the Fallon Above L'etoile We Are Open From Late April Through November 30th. We Serve Dinner Thursday-Sunday Evenings in the Shoulder Seasons and Nightly From June 15th Through Mid-Septermber.

Established in 1994, Kebab House is located at 25505 Northern Blvd in Little Neck, NY - Queens County and is a business listed in the categories Caterers Food Services, Caterers, Restaurants/Food & Dining, Eating Places, Full-Service Restaurants and Limited-Service Restaurants and offers Kebabs. After you do business with Kebab House, please leave a review to help other people and improve hubbiz. Also, don't forget to mention Hubbiz to Kebab House.

Categories: Caterers Food Services, Caterers, Restaurants/Food & Dining, Eating Places, Full-Service Restaurants and Limited-Service Restaurants

Price Rating: $$

Online Menu

Products: Kebabs

Credit Cards Accepted: American Express, Mastercard, Visa

Payment Mode: Credit Card

Year Started: 1994

• www.letoile.net/